A boutique designed, well serviced operating restaurant in the hub of the Christchurch city centre.
The Lane is an upmarket restaurant. The menu has a focus on sustainability, with an aim to locally source ingredients from reputable suppliers.
| Project details | |
| Owner | HIND Management |
| Managed | HIND Management |
| Opened | June 2019 |
| Description | Boutique designed purpose built restaurant & bar |
| Features |
Seating for 108 pax |
The Sudima Hotels brand has been operating since 2000 and have hotels located across New Zealand. A unique approach in the build and refurbishment sees Sudima Hotels winning awards for sustainability as well as other awards.
A unique partnership has meant Hind Management has been involved in the Novotel Christchurch Airport project since conception.
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